Diced Beef – American Wagyu


American Wagyu Filet Mignon

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Shepherd Meats Diced Wagyu is beef at it’s finest. Also known as “Ras Il Aasfoor”, this beef is finely diced and is perfect for anything from Steak Tartare, to exquisite stews.

Grade Wagyu

Wagyu beef produces the most intramuscular fat cells, “marbling,” which makes for the most unparalleled, tender, melt in your mouth, steak. Our American Wagyu Beef is a crossbreed of an American Black Angus and a Japanese Black. The combination of these two breeds is something that experience alone can clarify; robust flavor with an unmatched melt in your mouth experience.

Additional information

Weight 2 lbs

4-6, 6-8, 8-12